MENUS

SAMPLE MENU DOWNLOAD  PDF FOR FULL MENU

STARTER MENU

Homemade soup of the day, served with a mini tin loaf (V)

Creamy garlic mushrooms served on garlic bread (V)

A selection of cold Spanish style meats, with olives, a side salad & crusty roll

Houmous, feta cheese & olives with a side salad & garlic bread (V)

Thai spiced cod & prawn fishcake, with sweet chilli dipping sauce & side salad (GF)

Grilled Halloumi with chargrilled vegetables & mixed salad (V)

MAIN COURSE MENU

Slow roasted lamb shank on mashed potato with a mint & port wine sauce and vegetables

Mckeans haggis with whiskey cream sauce served with leeks, crushed carrot, parsnip & swede & mashed potato

Northumbrian Hodgepodge pie, with braised pork, beef & lamb, pearl barley topped with sliced potato & cheese, served with vegetables & a jug of gravy

Sirloin Steak, handcut chips, mushrooms & grilled tomato & onion rings

A trio of locally produced Geordie Cumberland sausages, served on  mashed potato with garden peas & rich onion gravy

Homemade 8oz beef burger in a soft roll, served with relish, mixed salad & hand cut chips

Vegetarian burger in a soft roll, served with relish, mixed salad & homemade chips (V)

Whole tail breaded Scottish scampi, with chips, homemade tartare sauce & salad

Salmon supreme on Singapore Noodles, with a teriaki glaze

 

SELECTION OF DAILY SPECIALS

 

Rochester, Nr Otterburn, Northumberland NE19 1TA
t: 01830 520668 e: info@redesdale-arms.co.uk